2016 Kraftkar, Tingvollost, Norra
2015 Le Gruyère AOP Premier Cru, Cremo SA – von Mühlenen, Šveits
2014 Bath Blue, Bath Soft Cheese, Inglismaa
2013 Montagnolo Affine, Kaserei Champignon, Saksamaa
2012 Manchego DO Gran Reserva, Dehesa de los Llanos, Hispaania
2011 Ossau Iraty, Fromagerie Agour, Prantsusmaa
2010 Cornish Blue, Cornish Blue Cheese Company, Inglismaa
2009 Le Cendrillon, La Maison Alexis de Portneuf, Kanada
2008 Queso Arico Curado Pimentón, Soc Canaria de Formento, Kanaari saared
2007 Brie de Meaux, Rénard Gillard, Prantsusmaa
2006 Ossau Iraty, Fromagerie Agour, Prantsusmaa
2005 Le Gruyère Premier Cru, Von Mühlenen, Šveits
2004 Camembert de Normandie AOC, Isigny Ste. Mère, Prantsusmaa
2003 Chevre d’Or Camembert, Eurial-Poitouaine/Eurilait, Prantsusmaa
2002 Reserve Gruyère, Von Mühlenen entered by H T Webb, Šveits
2001 JOINT CHAMPION: Camembert Super Medaillon, Isigny Ste. Mère, Prantsusmaa / Mature Cheddar, Carbery, Iirimaa
2000 Mature West Country Farmhouse Cheddar, Brue Valley Farms, Inglismaa
1999 Kollumer 18 kuud (Old Dutch Master), Frico Cheese, Holland
1998 Mature Traditional Cheddar, Dairy Crest, Sturminster Newton, Inglismaa
1997 Parmigiano Reggiano, Caseficio Vittori Quistello, Itaalia
1996 Lord of the Hundreds, Traditional Cheese Dairy, Inglismaa
1995 Blue Shropshire, Cropwell Bishop Creamery, Inglismaa
1994 Brie de Meaux AOC, Hennart Frères, Prantsusmaa
1993 Double Gloucester, Diary Crest, Longridge, Inglismaa
1992 Le Gruyère Premier Cru, Von Mühlenen, Šveits
1991 Fourme d’Ambert, Hennart Frères, Prantsusmaa
1990 Mature Traditional Cheddar, Dairy Crest, Sturminster Newton, Inglismaa
1989 Blue Stilton, Dairy Crest Foods, Hartington, Inglismaa
1988 Blue Cheshire, Hutchinson-Smith & Son, Inglismaa
Foorum